Oven Roasted Plantain Chips

Oven Roasted Plantain Chips | The Paleo Fix

So I post all of these awesome recipes for dips, salsas and guacamole then I get all of this hate mail that there is nothing to eat it with that is “paleo.” Oh, not so fast, internets. This recipe goes to show there are tasty ways to enjoy your once memorable chips. Don’t worry about…

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Quick and Easy Guacamole

Quick and Easy Guacamole | The Paleo Fix

It is a pretty safe bet to say that guacamole is one of the best sides you can add to a dish. You can eat some (plantain) chips, toss on eggs, add to soups and stews and it provides a huge punch of healthy fats and micronutrients you wouldn’t normally get. I’ve been known to…

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Heirloom Tomato Paleo Caprese Salad

Heirloom Tomato Paleo Caprese Salad | The Paleo Fix

It is officially summer, and that means it is officially tomato season! Heirloom tomatoes are the best of the bunch, and if you’re lucky to find a farmer’s market in your area that has some locally grown heirloom tomatoes, you are in for a treat. Most farmer’s markets here in the Bay Area sell heirloom…

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Spicy Bacon and Avocado Deviled Eggs

Spicy Bacon and Avocado Deviled Eggs | The Paleo Fix

Easter is right around the corner! If you celebrate with the masses, chances are you’re going to have plenty of hard boiled eggs that have been dipped in fancy colors. These get popped into baskets with fake grass and even more fake candy. But where do Easter eggs come from? Easter eggs are apparently either laid…

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Springtime Fennel and Citrus Salad

Springtime Fennel and Citrus Salad | The Paleo Fix

Alright my paleos, it is officially springtime! Although living in the Bay Area, there never really is any season. There is fog and no fog. The weather has been no fog and no rain for about 8 months now, but that doesn’t mean I don’t want to be eating for the season. Time for some…

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Braised Savoy Cabbage

Briased Savoy Cabbage | The Paleo Fix

Savoy cabbage is often overlooked when we’re talking about the cabbage scene, which makes me sad. Savoy cabbage is much more tender than green or red cabbages which are bitter and rubbery before being cooked. Here is a pro tip – the leaves that wrap around the cabbage loosely? Rip those off and cut them up nice…

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Cold Broccoli Salad With Peppers

Cold Broccoli Salad With Peppers | The Paleo Fix

Meal prep has been something that has been lacking for a lot of my patients lately, so I thought this is a perfect way to get around that. This cold broccoli salad is an excellent option to prep ahead of time as you can take it with to work or school and don’t have to…

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